Medias
Grand livre de la pâtisserie (Le)
Be the first to provide feedback
200 recettes d'esprit anglo-saxonne pour confectionner des tartes aux fruits, des tourtes surprises, des muffins au chocolat, du pain aux céréales ou des croissants.
Technical specifications
| Release date | October 31th 2002 |
| Language | French |
| Publisher | SELECTION CHAMPAGNE |
| Collection | Conseils pratiques |
| Categories | |
| Number of pages | 255 pages |
| Composition | Single-component retail product |
| Support | Paperback / softback |
| Illustrations | Illustrations, color |
| Measure | 23.0 cm (Height), 18 cm (Width), 620 gr (Weight) |
| Accessibility | No information is available regarding the accessibility of the format Paper |