Medias
Craquage 100 % chocolat
Be the first to provide feedback
Soixante recettes simples, classiques ou revisitées, à base de chocolat : fondants, ganache, tiramisu, gâteaux, brownies, truffes ou encore macarons.
Technical specifications
Release date | June 06th 2022 |
Language | French |
Publisher | ALBIN MICHEL |
Collection | Pratique |
Categories | |
Number of pages | 157 pages |
Composition | Single-component retail product |
Support | Paperback / softback |
Illustrations | Halftones, unspecified, Illustrations, color |
Measure | 24.0 cm (Height), 19 cm (Width), 532 gr (Weight) |
Accessibility | No information is available regarding the accessibility of the format Paper |